We all love big ice cubes, but did you know that there’s an art behind it? If you’ve even been into The Block you’ve noticed that our cubes are crystal clear but when you use your tray at home they turn out cloudy. Why?

Kraig Weaver, The Block Distiling Co.’s co-owner and head distiller, shares the proper technique for ordering a martini at our bar.

Check out our spin on a Dalgona Coffee by transforming it into a boozy cocktail. For some extra fun, enjoy this drink while dancing around your house listening to Michael Jackson’s Dirty Diana!